Welcome to No 1 Kitchen
No 1 Kitchen, located in Broken Arrow, Oklahoma, is a beloved destination for authentic Chinese cuisine. With a diverse menu featuring crowd-pleasers like Hunan Beef, Bourbon Chicken, and Szechuan dishes, every bite bursts with flavor. Customers praise the fast service and friendly staff, creating a welcoming atmosphere. Family dinner specials are perfect for sharing, and the reasonable prices make indulging in quality dishes easy. Diners rave about the Egg Foo Young's fluffiness and rich gravy. After 20 years of service, No 1 Kitchen continues to be a go-to spot for locals seeking delicious, satisfying meals in an inviting setting.
- 1933 S Elm Pl, Broken Arrow, OK 74012, United States1933 S Elm Pl, Broken Arrow, OK 74012, United States Hotline: +1 918-455-9999
Welcome to No 1 Kitchen, a culinary gem nestled in Broken Arrow, Oklahoma. Located at 1933 S Elm Pl, this vibrant eatery beckons food lovers with its delightful fusion of Chinese and Japanese cuisines. With a phone call away at +1 918-455-9999, you can embark on a savory journey that promises to satisfy every palate.
No 1 Kitchen excels in both flavors and service. Customers have consistently praised the warm hospitality, with reviews highlighting prompt service and a welcoming atmosphere. Notably, diners report enjoying dishes such as the flavorful Bourbon Chicken and the ever-popular Kung Po Chicken. The restaurant is renowned for its Seafood options, including the scrumptious Hunan Shrimp and shrimp dishes w.mixed vegetable or garlic sauce, all priced at an accessible US$15.95.
If sushi is your preference, you won't be disappointed. Indulge in the fresh offerings like Salmon and Crabmeat at reasonable prices between US$4.95 to US$10.25. The quality of ingredients reflects the restaurant's commitment to authentic taste, as highlighted by satisfied customers.
When it comes to beef, options like the spicy Mongolian Beef and classic Beef w.broccoli, both available for US$14.95, provide hearty and satisfying choices that leave diners coming back for more. Based on years of customer loyalty, it’s clear that No 1 Kitchen has garnered a devoted following for its consistent quality and generous portions.
In a world where dining out can sometimes feel impersonal, No 1 Kitchen breathes life into every meal. With real ceramic plates and stainless silverware, every dish feels special, enhancing your dining experience. Customers like the Egg Foo Young, described as "fluffy" with "spot-on" gravy, exemplify the restaurant’s dedication to authenticity and flavor.
In summary, No 1 Kitchen delivers not just a meal, but an experience. The charming ambiance combined with a diverse menu offers something for everyone. Whether you're a local or just passing through, No 1 Kitchen is a must-visit for delicious, satisfying dishes that celebrate the rich cultures of Chinese and Japanese cuisine. Don’t miss out; your next feast awaits!

The service was great! We dined in and were sat immediately. Food came out quickly and was delicious I thoroughly enjoyed the Bourbon Chicken. Me and my family will be dining here again.

Staff was polite and friendly. Food was done quickly. Delicious Kung Po chicken

One of my favorite places to get Chinese food. With fantastic taste and good local vibes, #1 Kitchen has been my go-to place for Chinese food for over 20 years.

Really good service it had really good food and.it had really nice people I would really recommend coming here even just to check it out I rate it a five star restaurant

Real ceramic plates and stainless silverware with authentic taste. The Egg Foo Young was so fluffy, and the gravy was spot-on. My husband's Szechuan dish was also amazing. Very reasonable prices. What more can we ask? Will definitely be back soon.

Black bean paste? I am not sure what it is and I am positive that I don’t want to know how it is made. My Chinese food safety rule is, if the meal doesn’t have General Tso’s name on it, proceed with caution. Versions of No 1 Kitchen’s “Triple Crown” meals looked delicious. I took the risk and went with the Hunan version, which has the spicy black bean sauce. The black bean sauce was rich, savory, spicy delicious. Not sweet. The meal was a big, full plate of food. A balanced mixture of fresh vegetables, loaded up with tender chicken, beef and shrimp. This was a great meal. Spicy black bean sauce, works for me. I think General Tso would have liked it. My wife went with the Lo Mein with Shrimp. She enjoyed the meal. She offered me a bite, but I passed on it. I don’t like spaghetti. We also shared a bowl of hot and sour soup. It was loaded with mushrooms, tofu, egg and vegetables in a tasty tangy spicy thick broth. Very good. This is a clean comfortable little restaurant with table service and drive through. The restaurant stayed surprisingly busy even after the lunch hour rush. I had dined at No 1 Kitchen several years ago. I was not impressed with the food enough to come back since. Recent reviews that I have seen, enticed me to give No 1 Kitchen another try.

Awesome stir fried entrees, respectable prices (especially the lunch special combo for 6 and change), tasty sushi, the BEST crab cream cheese wontons in Broken Arrow, and a huge menu with loads of diverse dishes. It's a staple Chinese restaurant for my entire family. We personally drove all the way from Glenpool to have it!

I simply have to sing the praises of No. 1 Kitchen. Where do I start? A Broken Arrow Institution, I've been coming here since way back when I was in junior high, and I still gladly make the pilgrimage from Tulsa when I can. The quality of their food is leagues, orders of magnitude even, above the other takeaway places in Broken Arrow and Tulsa; it truly puts them to shame with how delicious No 1 Kitchen is. You can tell they actually cook with a wok from the noise coming from the kitchen and from the delightful "wokhei" flavour instilled in every bite. And for all this quality, you're paying only as much, if not a dollar or two less than the competition. The vibes of this place are spot on, the cosy, familiar atmosphere of every fondly remembered Chinese takeaway spot from your youth, no matter when or where you grew up. My recommendation? Get anything with their fried rice, and then order seconds. You know you want to.